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| Lots 91-104 |
| 91. Hampshire vase, incised leaves and flower under
a green matt glaze, 4.5"h, mint 350-450
92. Rhead vase, attribution, multi-toned yellow matt over a red clay body, from a home in Santa Barbara, 3"h, minor flake to top 100-150
93. Fulper bowl, green crystalline matt, stamped vertical mark, 10.5"w, minor flakes 250-350
94. Nice Niloak Missionware vase, cream, brown, red and blue swirling clay, unusual shape, impressed mark, 6"h, mint 100-150 95. Fulper vase, covered with a brown, blue and cream flambé glaze, incised vertical mark, 10"h, drill hole in base 250-350
96. Arts and Crafts vase, mottled green and brown matt glaze, 9.5"h, tight line to top 200-300
97. Niloak Missionware vase, swirling blue, red and brown clay, marked, 5"w, mint 70-120
98. Good Jugtown vase, bright Chinese blue glaze, impressed mark, 7"h, mint 450-650 |
99. RV Dogwood vase, raised flowers on a green matt ground, stamp mark, 8"h, harmless chip under foot, minor flakes to body 200-300
100. RV Cremona vase, raised foliage in green against a lighter green mottled matt glaze, 8.5"h, harmless chip to foot 200-300
101. Weller vase, incised and painted geometric design with a cream and green matt glaze, incised mark, 7.5"h, minor flakes 250-350
102. Fulper bowl, vertical ribs covered with a multi-toned green crystalline glaze, incised vertical mark, 11.5"dia., minor flakes to foot 200-300
103. Marblehead vase, covered with a good blue matt glaze, impressed mark, 5.5"w, nearly unnoticeable line at top 150-250
104. F.H.R. vase, covered with a good green matt glaze, impressed FHR Los Angeles, 4.5"w, minor stilt chips to base, mint 250-350 |
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| Lot 105 |
| 105. Carl Rotky woodblock, colorful landscape with mountain range, signed, matted, in an oak Arts and Crafts frame, 11"w x 8"h, excellent condition 350-550 |
| 16 |
| | Back to Catalog Lot Numbers Index and Page Links | E-Mail Treadway Gallery | | February 13, 2000 Sale Home Page | Arts & Crafts Page Links | |
For more details and to place phone bids call:
(513) 321-6742 or (708) 383-5234